Donat kentang.
Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, donat kentang. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Donat kentang is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. Donat kentang is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have donat kentang using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Donat kentang:
- {Prepare 3 buah of kentang, kukus lalu tumbuk.
- {Make ready 250 gr of tepung terigu *bisa di tambahkan sekalian ya adonan.
- {Take 1/2 bungkus of fermipan /dry yearst.
- {Take 2 of kuning telur.
- {Get 1 sdm of mentega cairkan.
- {Make ready 1 sdm of gula atau sesuai selera.
- {Make ready 3 SDM of susu bubuk.
- {Prepare of Topping coklat:.
- {Get 50 gr of DCC cairkan dengan 1 sdm mentega cairkan dengan mecrowave.
- {Prepare of Meises warna warni.
Instructions to make Donat kentang:
- Campur semua bahan kecuali toping coklat, uleni hingga kalis.
- Bulatkan adonan lalu taruh di wadah Baskum dan tutupi dengan kain basah hingga mengembang.
- Tipis kan adonan lalu cetak dengan cetakan donat atau bulatkan dengan tangan.
- Diamkan sebentar agar donat yg sudah di cetak/dibentuk mengembang lagi.
- Goreng donat dengan minyak banyak dan api kecil, bolak-balikkan donat agar matangnya merata sampai warna matang yang diinginkan.
- Angkat lalu dinginkan, celupkan setengah bagian donat ke cairan DCC lalu gulingkan ke Meises.
- Sajikan dengan teh hangat.
So that is going to wrap it up with this exceptional food donat kentang recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!