Bolu pisang kukus.
Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to make a special dish, bolu pisang kukus. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bolu pisang kukus is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It's simple, it is quick, it tastes yummy. They're nice and they look wonderful. Bolu pisang kukus is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook bolu pisang kukus using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Bolu pisang kukus:
- {Take 1 1/2 Buah of Pisang Tanduk.
- {Make ready 11 sdm of Gula Pasir.
- {Prepare 2 of butur Telur.
- {Get 1 sdm of Vanili.
- {Make ready 1 sdm of Baking Soda / Soda Kue.
- {Get 121 gr of Terigu.
- {Get 7 sdm of Minyak.
Steps to make Bolu pisang kukus:
- Siapkan pisang dan lumatkan.
- Chopper telur, vanili dan gula (pakai tangan juga bisa ya, ay lagi mager, jadi pakai Chopper).
- Setelah berbusa, masukkan cincangan pisang, lalu chop lagi.
- Siapkan terigu, di ayak dulu lalu campurkan ke adonan pisang.
- Aduk rata, dan tambahkan soda kue aduk rata, lalu tambahkan minyak goreng.
- Olesi wadah dengan minyak atau blue band, lalu isi dengan adonan.
- Siap di kukus.
- Kalau sudah matang, angkat dan di sajikan.
- Jangan lupa minum nya pakai teh anget.
- Selamat mencoba dan selamat menikmati.
So that is going to wrap it up with this special food bolu pisang kukus recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
