Recipe of Speedy Sagu Keju Ketan Hitam

Sagu Keju Ketan Hitam.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, sagu keju ketan hitam. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Sagu Keju Ketan Hitam is one of the most favored of recent trending meals in the world. It's easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Sagu Keju Ketan Hitam is something that I have loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook sagu keju ketan hitam using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sagu Keju Ketan Hitam:

1. {Take 115 gr of tepung sagu.
2. {Prepare 100 gr of tepung ketan hitam.
3. {Make ready 30 gr of margarine.
4. {Take 70 gr of salted butter.
5. {Prepare 70 gr of gula halus.
6. {Take 1 butir of kuning telur.
7. {Get 30 ml of santan kental instan.
8. {Take 75 gr of keju parut.

Steps to make Sagu Keju Ketan Hitam:

1. Sangrai tepung sagu sampai terasa kering & ringan.angkat,tunggu sampai uang hilang.sisihkan.
2. Panaskan oven 150 derajat celcius.kocok dengan mixer atau hanya baloonwisk margarin,butter dan gula sekitar 2 menit,masukkan kuning telur,mix rata.lalu masukkan santan,mix kembali sampai rata..
3. Terakhir masukkan keju parut dan sagu keju serta tepung ketan hitam yg sdh diayak. aduk pakai spatula sampai rata..
4. Masukkan adonan kedlm plastik segitiga dan beri spuit semprotkan diatas loyang yg sdh dioles margarin atau dialasi kertas roti.lalu tapuri dg keju parut..
5. Panggang selama 30 menit atau sampai kecokelatan.tunggu sampai uap hilang baru boleh masuk toples..
6. Biarkan hgg agak dingin,baru pindahkan kewadah lain..

So that is going to wrap this up for this exceptional food sagu keju ketan hitam recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!