Dadar Gulung.
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, dadar gulung. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Dadar Gulung is one of the most favored of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. Dadar Gulung is something which I have loved my entire life. They're fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have dadar gulung using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dadar Gulung:
- {Prepare of Bahan kulit.
- {Get 250 gram of tepung terigu.
- {Take 1 butir of telur.
- {Take 1 bungkus of kara santan 65 ml +500 ml air.
- {Take Secukupnya of pasta pandan.
- {Take 1 sdm of tepung kanji.
- {Prepare 1 sdm of maizena.
- {Prepare 2 sdm of minyak goreng.
- {Prepare 1/2 sdt of garam.
- {Make ready of Bahan unti kelapa note :lebih enak jangan ampas kelapa (lihat resep).
Instructions to make Dadar Gulung:
- Campur semua bahan kulit lalu aduk rata jangan sampai ada yang menggrindil.diamkan 15-20 menit.tutup serbet.
- Panaskan teflon (harus benar benar panas ya) lalu ambil 1 centong kecil tuang adonan ke teflon lalu putar teflon nya biarkan adonan hingga berlubang lalu angkat.lakukan hingga adonan habis..
- Penyelesaian: ambil 1 lembar kulit dadar nya lalu beri 1 sdm.isian unti kelapa dan lipat.lakukan hingga semua bahan kulit habis..
So that is going to wrap it up with this special food dadar gulung recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
