How to Make Any-night-of-the-week Kue Cubit

Kue Cubit.

Kue Cubit

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, kue cubit. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Kue Cubit is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Kue Cubit is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook kue cubit using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kue Cubit:

  1. {Make ready 2 butir of telur suhu ruang.
  2. {Take 150 gram of tepung terigu pro sedang.
  3. {Get 100 gram of gula pasir.
  4. {Prepare 150 ml of susu uht full cream.
  5. {Prepare 100 gram of mentega (lelehkan).
  6. {Prepare 1/4 sdt of garam.
  7. {Prepare 1/2 sdt of baking powder.
  8. {Get 1/4 sdt of baking soda.
  9. {Get of Vanili.
  10. {Take of Meses untuk toping.

Steps to make Kue Cubit:

  1. Campurkan tepung terigu, baking soda, baking powder, garam, ayak dan sisihkan.
  2. Kocok telur, gula, vanili kecepatan sedang (3) sampai mengembang tidak perlu sampai kaku berjejak karna sudah pakai baking powder.
  3. Masukan campuran tepung terigu yang sudah di ayak (langkah no 1).
  4. Matikam mixer, lalu masukan susu cair dan margarin secara bergantian lakukan sampai habis pastikan tidak ada endapan margarin atau susu, diamkan selama 15 menit.
  5. Jika tidak punya loyang kue cubit bisa pakai loyang martabak mini, panaskan loyang dengan api kecil, oleskan margarin tuang adonan ke cetakan beri toping tutup angkat dan sajikan.

So that is going to wrap this up with this exceptional food kue cubit recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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