Dadar GuLung Pisang CokLat Lumerr.
Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to make a special dish, dadar gulung pisang coklat lumerr. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Dadar GuLung Pisang CokLat Lumerr is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Dadar GuLung Pisang CokLat Lumerr is something which I have loved my whole life. They're fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have dadar gulung pisang coklat lumerr using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Dadar GuLung Pisang CokLat Lumerr:
- {Make ready 150 gr of tepung terigu (me: pke sisa tepung Cakra).
- {Make ready 3 Sdm of Tapioka.
- {Prepare 1 butir of telur.
- {Prepare 2 sdm of susu full cream.
- {Get Sejumput of garam.
- {Get 2 sdm of gula halus.
- {Get 1/2 sdt of vaniLi.
- {Get Secukupnya of air.
- {Get of Adonan Motif : (aduk rata).
- {Make ready 2 sdm of adonan kulit.
- {Get 1 sdm of coklat bubuk.
- {Make ready 2 sdm of air.
- {Make ready of Isian :.
- {Get 6 buah of Pisang (belah 2 panggang pke margarin).
- {Make ready of Pasta coklat.
Steps to make Dadar GuLung Pisang CokLat Lumerr:
- Campur barsamaan smua bahan jdi adonan kulit (dikira2 aj ya bunda airnya, klo mau kulit tebal brti adonan jgn trllu encer).
- Panaskan teflon uk kecil dg dioles margarin pke kuas, tuangkan 1/2 sdm adonan motif memanjang 3 baris (atau ssuai selera), kmdian msukan adonan putih 1 sendok sayur, ratakan menipis di teflon, stelah matang angkat. Ulangi smp hbis.
- Kulit siap di isi dg pisang panggang+ pasta coklat, lalu gulung& lipat. (note: baiknya kulit di isi saat kulit msih hangat ya mom, krna klo sdh dingin mudah pecah, krn sdh kaku).
So that is going to wrap it up with this special food dadar gulung pisang coklat lumerr recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!