Dadar Gulung pisang coklat.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, dadar gulung pisang coklat. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Dadar Gulung pisang coklat is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Dadar Gulung pisang coklat is something that I've loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have dadar gulung pisang coklat using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Dadar Gulung pisang coklat:
- {Take 150 gram of tepung terigu.
- {Make ready 2 sdm of gula halus.
- {Take 2 butir of telor.
- {Make ready 300 ml of susu.
- {Make ready 1/4 sdt of garam.
- {Get 2 sdm of margarin cair.
- {Make ready of Isian :.
- {Make ready Secukupnya of pisang sesuai selera.
- {Make ready 2 sdm of margarin.
- {Get of Meses, keju, selai.
Steps to make Dadar Gulung pisang coklat:
- Siapkan teflon Potong² pisang sesuai selera, lalu masukkan margarin masak pisang sampai ke coklatan, sisihkan..
- Campur semua bahan kulit, lalu saring sisihkan..
- Siap teflon, sy pake 18 cm. Olesi teflon dengan minyal lalu lap dengan tisu, kemudian bikin kulit dadar pisang coklat,jika pinggir nya sudah kering dan bagian tengah nya tidak lengket berarti sudah matang, angkat... lakukan sampai adonan habis..
- Ambil satu lembar kulit, kemudian kasih pisang yg sudah dimasak kemudian kasih isian meses/selai.. Lalu lipat๐.
- Lakukan sampai adonan habis, lalu di plastikin dengan plastik khusus dadar gulung biar cantik ya mom's, selamat mencoba ya Mom's ๐.
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So that is going to wrap it up with this special food dadar gulung pisang coklat recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!