Recipe of Any-night-of-the-week Dadar gulung coklat

Dadar gulung coklat.

Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, dadar gulung coklat. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Dadar gulung coklat is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Dadar gulung coklat is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook dadar gulung coklat using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Dadar gulung coklat:

1. {Get of Kulit darlung.
2. {Make ready 200 gr of trigu.
3. {Take 2 sdm of cokelat bubuk.
4. {Make ready 2 sdm of tepung tapioka.
5. {Prepare 600 ml of santan.
6. {Take 1 of telur.
7. {Take 2 sdm of minyak/margarin leleh.
8. {Take of Isi.
9. {Prepare 1/2 of klapa parut sedang/ muda.
10. {Take 2 of lembar daun pandan.
11. {Prepare 150 gr of gula merah.

Instructions to make Dadar gulung coklat:

1. Masak klapa patut tambahkan air+ gula,masak hingga asat, sisihkan..
2. Adonan kulit, campur terigu, cokelat bubuk, aduk rata tuang santan dikit*, + telur yg d sudah dikocok lepas, adonan disaring agar tdk gerindil, +minyak, cetak teflon sampai adonan habis.
3. Lipat dengan isi klapa parut, sajikan 💕🥰😍.

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