Recipe of Award-winning Kue Cubit Mangga

Kue Cubit Mangga.

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, kue cubit mangga. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Kue Cubit Mangga is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Kue Cubit Mangga is something that I've loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook kue cubit mangga using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Kue Cubit Mangga:

1. {Prepare 4 Butir of telur.
2. {Prepare 200 gr of Gula pasir.
3. {Make ready 1 Sdt of vanili bubuk.
4. {Prepare 200 gr of margarin, cairkan tanpa mendidih.
5. {Prepare 200 gr of mangga, blender sampai halus.
6. {Take 100 ml of Susu cair full cream.
7. {Take 300 Gr of Tepung terigu protein sedang.
8. {Make ready 1 Sdt of Baking powder.
9. {Make ready 1/2 Sdt of Soda kue.
10. {Prepare 1/2 sdt of garam.
11. {Make ready of Topping:.
12. {Get of Meises.

Steps to make Kue Cubit Mangga:

1. Cairkan margarin tanpa mendidih, dinginkan suhu ruang..
2. Ayak tepung terigu, baking powder, soda kue dan garam, sisihkan..
3. Kupas dan timbang daging buah mangga, lalu blender hingga halus..
4. Mixer telur dan vanili bubuk dengan kecepatan tinggi hingga berbusa, masukan gula pasir bertahap 3x hingga kental berjejak..
5. Masukan bahan tepung yg sudah diayak bertahap bbrp kali sambil di mixer kecepatan paling rendah asal rata..
6. Masukan mangga yg sudah dihaluskan, mixer kecepatan rendah asal rata saja..
7. Masukan susu cair dan margarin cair lalu aduk dgn spatula teknik aduk balik hingga benar benar rata..
8. Tutup adonan dengan serbet selama kurleb 30 menit..
9. Panaskan cetakan, olesi margarin tipis tipis. Tuang sebyk 3/4 adonan (jgn penuh krn akan mengembang kuenya). Tutup, biarkan 1/2 matang..
10. Setelah 1/2 matang (ditandai dengan mulai munculnya lobang-lobang dipermukaan), buka tutup cetakan dan taburi dengan meises. Lalu tutup lagi panggang hingga matang (permukaan kue tidak lengket lagi). Jika sudah matang angkat dan siap dinikmati..
11. Empuk menul menul bgt neh hasilnya.. Enakk bgt.. ❤.

So that is going to wrap it up for this exceptional food kue cubit mangga recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!