Simple Way to Prepare Homemade Kue cubit

Kue cubit.

Kue cubit

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, kue cubit. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Kue cubit is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Kue cubit is something which I have loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook kue cubit using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Kue cubit:

  1. {Make ready 2 butir of telur ayam.
  2. {Prepare 150 gram of Terigu serbaguna.
  3. {Take 150 gram of Gula Pasir.
  4. {Get 50 gram of Mentega (cairkan).
  5. {Prepare 150 ml of susu cair full cream.
  6. {Prepare 1 sdt of vanili bubuk.
  7. {Prepare 1/2 sdt of baking powder.
  8. {Prepare 1/2 sdt of baking soda.
  9. {Prepare 1 sdt of peres garam.
  10. {Make ready Optional of : penambah rasa moka.
  11. {Take of Toping terserah apa aja mesis, keju parut atau selai coklat.

Steps to make Kue cubit:

  1. Kocok telur dengan gula pasir hingga tercampur berwarna putih mengembang, sisihkan.
  2. Sementara terigu, vanili, baking soda, baking powder dan gaeam campur, lalu masukan ke dalam adonan.
  3. Lalu sedikit demi sedikit masukan mentega yang sudah dicairkan, aduk rata.
  4. Lalu masukan susu cair, sedikit demi sedikit sesuaikan agar tidak terlalu kental atau encer, istirahatkan 10 menit sampai adonan bolong bolong tanda soda masih aktiv.
  5. Panaskan cetakan dengan api kecil, berhubung ga punya cetakan kue cubit jadi pakai wajan takoyaki 😅😅 sebelimnya oles mentega agar tidak lengket yaa, tuang ke setinggi 1/2 atau 3/4 bagian adonan di dalam lubang lubang cetakan agar tidak beleber, karna adonan akan mengembang, beri toping. Tutup wajan.
  6. Apabila ingin setengah matang, pastikan adonan bagian bawah sudah bisa diangkat saja, tusuk angkat dengan lidi sate untuk memastikan.
  7. Apabila ingin matang tunggu sampe adonan benar benar matang bagian atas, lakukan sampai adonan habis.
  8. Selamat mencoba ya.
  9. .

So that's going to wrap this up for this exceptional food kue cubit recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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