Recipe of Super Quick Homemade Dadar Gulung Piscok (pisang coklat)

Dadar Gulung Piscok (pisang coklat).

Hello everybody, it's John, welcome to my recipe site. Today, we're going to make a special dish, dadar gulung piscok (pisang coklat). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Dadar Gulung Piscok (pisang coklat) is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It is easy, it is quick, it tastes delicious. They're nice and they look wonderful. Dadar Gulung Piscok (pisang coklat) is something which I've loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook dadar gulung piscok (pisang coklat) using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Dadar Gulung Piscok (pisang coklat):

1. {Get of Bahan kulit:.
2. {Prepare 150 gr of tepung terigu pro sedang.
3. {Get 1/2 sdm of tepung kanji.
4. {Take 1 sdm of gula halus.
5. {Take 1/4 sdt of garam halus.
6. {Make ready 400 ml of air.
7. {Make ready 1 sdm of minyak goreng (tambahan dari saya).
8. {Get of 🍌 Isian:.
9. {Take Buah of pisang ambon.
10. {Make ready of Selai cokelat (homemade) (lihat resep).
11. {Make ready of Bahan Tambahan:.
12. {Prepare of Pewarna makanan merah dan kuning.
13. {Make ready of Daun Pisang.

Steps to make Dadar Gulung Piscok (pisang coklat):

1. Siapkan bahannya. Ayak jadi satu tepung terigu,tepung kanji,gula halus,garam. Tambahkan air sedikit demi sedikit, sampai encer dan tidak bergerindil. Lalu beri minyak goreng(tambahan saya) maaf tidak kefoto. Aduk sampai rata..
2. Ambil satu sendok sayur, beri pewarna makanan merah. Untuk sisanya beri pewarna kuning aduk biar tercampur rata. Panaskan teflon yang sudah dioles minyak goreng. Masukkan adonan pink, tunggu sampai warnanya pink tua lalu tuang adonan kuning 1 sendok sayur ratakan dengan cara diputar mengelilingi teflon. Masak api sedang. Tanda sudah matang bagian atas terkelupas..
3. Per bagian yang sudah matang, diberi potongan daun pisang biar tidak lengket. Diameter teflon 18cm. Sisihkan tunggu sampai dingin. Menunggu dingin potong buah pisang menjadi kecil-kecil..
4. Ambil satu lembar adonan, beri selai coklat 1 sdm lalu atasnya diberi pisang. Lipat seperti bentuk amplop dan gulung..
5. Lakukan sampai habis.war.
6. Warnanya kurang merah untuk lapisan luarnya, tetapi rasanya sudah pas. Selamat menikmati❤️🤗..

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